U.S. total broiler slaughter data for the week ending January 7, 2023 is estimated by USDA’s Poultry Market News Service to be 162,549,000 broilers, no change from the same week a year earlier.
Chicken exports in October 2022 increased eight percent in quantity and increased 16.3 percent in value when compared with October 2021, according to USDA.
U.S. total broiler slaughter data for the week ending December 10, 2022 is estimated by USDA’s Poultry Market News Service to be 175,385,000 broilers, a 6-percent increase from the same week a year earlier.
U.S. total broiler slaughter data for the week ending December 3, 2022 is estimated by USDA’s Poultry Market News Service to be 175,613,000 broilers, a 6-percent increase from the same week a year earlier.
U.S. total broiler slaughter data for the week ending November 19, 2022 is estimated by USDA’s Poultry Market News Service to be 179,648,000 broilers, a 10-percent increase from the same week a year earlier.
On February 4, 2022,
in NCC News,
by Phouth Gonzalez
Mark Kaminsky, National Chicken Council Chairman, has announced the names of those industry representatives who will serve on NCC’s 2022 Human Resource, Marketing and Safety & Health Committees.
On January 28, 2022,
in NCC News,
by Phouth Gonzalez
Mark Kaminsky, Koch Foods, and National Chicken Council Chairman of the Board, has announced the names of those industry representatives who will serve on NCC’s 2022 Environmental, Growout, and Marketing Committees.
On January 21, 2022,
in NCC News,
by Phouth Gonzalez
Mark Kaminsky, National Chicken Council Chairman of the Board, has announced the names of those industry representatives who will serve on NCC’s 2022 Broiler Welfare, Communications, and Technical & Regulatory Committees.
