U.S. total broiler slaughter for the week ending September 8 is estimated by USDA-AMS’s Poultry Market News Service to be 139,309,000 broilers, a 2-percent decrease from the same week a year earlier.
U.S. total broiler slaughter for the week ending September 1 is estimated by USDA-AMS’s Poultry Market News Service to be 156,424,000 broilers, 3-percent decrease from the same week a year earlier.
U.S. total broiler slaughter for the week ending August 25 is estimated by USDA-AMS’s Poultry Market News Service to be 157,974,000 broilers, no change from the same week a year earlier.
U.S. total broiler slaughter for the week ending August 18 is estimated by USDA-AMS’s Poultry Market News Service to be 157,689,000 broilers, a 1-percent decrease from the same week a year earlier.
U.S. total broiler slaughter for the week ending August 11 is estimated by USDA-AMS’s Poultry Market News Service to be 155,961,000 broilers, no change from the same week a year earlier.
U.S. total broiler slaughter for the week ending July 28 is estimated by USDA-AMS’s Poultry Market News Service to be 156,677,000 broilers, a 1-percent decrease from the same week a year earlier.
U.S. total broiler slaughter for the week ending July 21 is estimated by USDA-AMS’s Poultry Market News Service to be 158,161,000 broilers, a 1-percent decrease from the same week a year earlier.
U.S. total broiler slaughter for the week ending July 14 is estimated by USDA-AMS’s Poultry Market News Service to be 156,031,000 broilers, a 2-percent decrease from the same week a year earlier.
