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Survey Finds Majority of Shoppers Believe Poultry and Meat Important Part of Healthy, Balanced Diet

On February 26, 2016, in Consumer Attitudes, Protein Consumption, by Maggie Ernst
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Americans to Eat 1.3 Billion Chicken Wings for Super Bowl 50

On February 5, 2016, in Consumer Attitudes, by Maggie Ernst
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Chicken Wings are Americans New Favorite Party Food

On January 15, 2016, in Consumer Attitudes, by Maggie Ernst
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National Chicken Council Launches Chicken Check In, Inviting Consumers to See for Themselves How Chickens are Raised

On December 4, 2015, in Consumer Attitudes, NCC News, by Kourtney Determan
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70 Percent of Americans Trust Documentaries on Food Information; Survey Finds

On October 16, 2015, in Consumer Attitudes, by Maggie Ernst
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Report Finds that Consumer Awareness of Sustainability and Animal Welfare Continues to Grow

On September 11, 2015, in Consumer Attitudes, by Maggie Ernst
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Two-Thirds of U.S. Households Plan to Grill over Labor Day; Hamburgers and Chicken Most Popular

On September 4, 2015, in Consumer Attitudes, Food Trends, by Maggie Ernst
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Shifts In Consumer Food Purchasing Patterns Broader Than Expected

On August 21, 2015, in Consumer Attitudes, Food Trends, by Kourtney Determan
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Recent Posts 

  • More than two dozen House members urge USTR to press China on HPAI regionalization compliance
  • House passes Continuing Resolution, avoiding government shutdown
  • California passes bill creating ‘Non-Ultra-Processed’ Food certification label
  • Poultry industry safety innovators encouraged to apply for Frank Cruice Award
  • NCC Allied Member Spotlight
  • September is National Chicken Month!
  • Eggs set, chicks placed, broilers produced report
  • Happy Labor Day from NCC!
 
 

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