Washington Report

National Chicken Council

Subscribe to RSS feed
  • On-line Summary
  • NCC Web Site
Member Log-on Contact Us About the Newsletter

Poultry slaughter, ready-to-cook weight, increased two percent in January compared to year ago, USDA-NASS reports

On February 25, 2022, in Production, by Debra Newman
0 Comments
Leave A Response

Broiler production for 2022 still expected to increase 2 percent despite slightly reduced estimate, according to USDA/ERS’ Dairy, Livestock, and Poultry Outlook report

On February 18, 2022, in Production, Uncategorized, by Debra Newman
0 Comments
Leave A Response

Broiler production and exports forecast for 2022 lowered, USDA reports in February WASDE

On February 11, 2022, in Production, by Debra Newman
0 Comments
Leave A Response

Poultry ready-to-cook weight in December 2021, down two percent from year ago, according to USDA

On January 28, 2022, in Production, by Debra Newman
0 Comments
Leave A Response

Broiler production raised in first quarter 2022, according to USDA’s Livestock, Dairy, and Poultry Outlook report

On January 21, 2022, in Production, by Debra Newman
0 Comments
Leave A Response

« Previous Entries Next Entries »

 

Recent Posts 

  • House passes $95 billion reconciliation package, including ag aid; Senate path uncertain
  • This week’s NCC Allied Member Spotlight
  • Chicken Marketing Summit begins next week!
  • Boots on the Ground: NCC’s Peterson visits Lincoln Premium Poultry
  • Eggs set, chicks placed, broilers produced report
 
 

Recent Issues 

 
Go To Top »

Washington Report

Pages

  • Home
  • About
  • Contact
  • Members Area

Stay In Touch

  • Site RSS Feed

More

Thanks for dropping by! Feel free to join the discussion by leaving comments, and stay updated by subscribing to the RSS feed.
© 2012-18 National Chicken Council
WhiteHouse by PageLines