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147 Chicken and Turkey Facilities Receive Safety Awards From Joint Industry Safety and Health Council

On August 18, 2017, in Worker Safety and Health, by Maggie Ernst

NCC: NELP Report is “Cherry-Picking of Data”

On April 28, 2017, in Worker Safety and Health, by Tom

GAO Report Affirms Continuous Improvement in Poultry Workplace Safety

On May 26, 2016, in Worker Safety and Health, by Maggie Ernst

Poultry Processing’s Injury and Illness Rate Drops for Fourth Consecutive Year, Now At All-Time Low

On November 2, 2015, in Worker Safety & Health, Worker Safety and Health, by Tom

Poultry Industry Cites Continuous Progress on Worker Safety Record, Responds to Oxfam Report Last Tuesday

On November 2, 2015, in Labor Issues, Worker Safety & Health, Worker Safety and Health, by Kourtney Determan

Poultry Workers’ Injury, Illness Rate at All-Time Low

On November 15, 2013, in Worker Safety and Health, by Tom

Ninety-Two Poultry Facilities Recognized for Outstanding Safety Performance

On August 23, 2013, in Agricultural News, Worker Safety and Health, by Erica Greenwald

Poultry Industry Safety & Health Council Meets with OSHA

On May 30, 2013, in Worker Safety and Health, by Erica Greenwald

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