U.S. total broiler slaughter data for the week ending March 19 is estimated by USDA’s Poultry Market News Service to be 160,511,000 broilers, a 1-percent increase from the same week a year earlier.

The 1-percent increase in slaughter compares with a 1-percent increase in eggs set in the United States, 10 weeks earlier, and a 1-percent increase in chicks placed 7 weeks earlier in the United States.

U.S. Eggs Set, Chicks Placed, Broiler Slaughter Report
Week ending Eggs set Chicks placed Eggs set Chicks placed Broilers slaughtered
change from change from 10 weeks previous 7 weeks previous
1 year 1 year 1 year 1 year 1 year
– 000 – % – 000 – % – 000 – % – 000 – % – 000 – %
February
6 215,559 100 176,049 101 216,491 100 177,678 100 158,426 101
13 216,728 100 177,029 102 210,218 99 172,762 99 158,868 101
20 215,757 100 176,890 102 215,244 100 176,528 100 157,164 106
27 217,123 101 176,307 101 216,798 101 177,533 101 157,397 108
March
5 217,707 102 177,108 100 215,014 100 176,892 101 159,021 103
12 218,315 102 176,593 100 212,864 99 174,372 100 157,089 100
19 215,413 101 177,107 101  160,511 101

Note: Data in bold is subject to weekly revisions. All percentage changes are compared with earlier.