Passport Food Safety Solutions Inc., based in West Des Moines, Iowa, has joined the National Chicken Council as a allied member.Jackson McReynolds, Ph.D., Chief Scientific Officer, based in College Station, Texas, will serve as the official representative to NCC.
Passport Food Safety Solutions offers a comprehensive “systems” approach to assist poultry and meat processors in providing practical food safety solutions through a broad portfolio of pathogen reduction technologies, predictive analytics and consulation, and a commitment to developing new food safety innovation that meet the food safety needs from all sectors of the industry.
To learn more about the company, visit www.passportfoodsafety.com.
