U.S. total broiler slaughter data for the week ending May 1, 2021 is estimated by USDA’s Poultry Market News Service to be 165,669,000 broilers, a 2-percent increase from the same week a year earlier.

The 2-percent increase in slaughter compares with a 3-percent decrease in eggs set in the United States, 10 weeks earlier, and a 4-percent decrease in chicks placed 7 weeks earlier in the United States.

U.S. Eggs Set, Chicks Placed, Broiler Slaughter Report
Week ending Eggs set Chicks placed Eggs set Chicks placed Broilers slaughtered
change from change from 10 weeks previous 7 weeks previous
1 year 1 year 1 year 1 year 1 year
– 000 – % – 000 – % – 000 – % – 000 – % – 000 – %
March
20 238,949
100
187,496
98
234,305 99 185,900 98 166,471 97
27 239,044 102
187,297
98
235,729 98 186,623 97 166,037 98
April
3 239,577
104
187,046
98
234,135 99 185,677 98 161,931 98
10 237,471
107
187,880
100
233,342 97 182,810 95 161,361 104
17 239,064
110
187,696
106
236,803 99 186,730 98 162,533 109
24 239,398
107
188,467
106
237,616 99 187,365 98 164,317 105
May            
1



230,916 97 182,126 96  165,669  102