Cell-cultured chicken has been pulled from the menu of California restaurant Bar Crenn, ending the sale of the product in any restaurant in the U.S.

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Senegal lifts ban on U.S. poultry exports

On February 16, 2024, in Exports, International Trade, by David Elrod

Senegal announced this week that it has lifted a ban on U.S. poultry exports.

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Case Farms issued the following response to OSHA’s recent press release concerning the company’s Winesburg, Ohio processing facility.

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Perdue Farms Chairman Jim Perdue this week received the National Protein and Food Distributors Association (NPFDA) Lifetime Achievement Award.

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Tyson Foods this week reported Q1 2024 earnings as its chicken segment produced $177 million in operating income on a 4.4 percent margin, both substantially up from a year ago.

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South Africa’s Department of Trade, Industry, and Competition along with the International Trade Administration (ITA) recently announced rebates for boneless and bone-in chicken cuts imported into the country.

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The House this week passed a $78 billion tax bill that expands the Child Tax Credit and restores several business tax credits. The bill now heads to the Senate for consideration.

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The Environmental Protection Agency this week announced a proposed rule that would revise its wastewater standards for meat and poultry processing facilities.

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