USDA Secretary Brooke Rollins yesterday announced American poultry producers will have greater market access to Namibia, which will now accept fresh, frozen, and chilled poultry exports from the United States. Effective July 1, U.S. exporters are now eligible to ship fresh, frozen, or chilled poultry and poultry products to Namibia, unlocking a market valued at $15 million. In addition, USDA successfully negotiated the removal of burdensome export and transit permit requirements for processed poultry products—reopening a previously restricted channel.
Continue reading »
As we prepare our chicken for the grill, the NCC staff wishes you a safe and happy 4th of July!
The average Fourth of July cookout for 10 guests will cost Americans $70.92 this year, according to the American Farm Bureau Federation’s annual survey. That’s down just 30 cents from the 2024 figure of $71.22, which was an all-time high. Despite prices beginning to level out, a 2025 cookout still costs 19% more than it did five years ago.
Continue reading »
Speaking on Tuesday before a House Energy and Commerce subcommittee, Health and Human Services (HHS) Secretary Robert F. Kennedy Jr. said he and USDA Secretary Brooke Rollins will have the next dietary guidelines for Americans out by August at the latest. He appeared before the committee to testify about the agency’s FY26 budget.
Continue reading »
