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USDA approves two cell-cultured meat products for sale in the U.S.

On June 23, 2023, in Alternative Protein, Cell Culture Technology, Cell-Based Meat, Cell-Cultured Protein, by David Elrod
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Research Looks At the Best Ways To Describe Lab-Grown Meat

On September 19, 2019, in Cell Culture Technology, Cell-Based Meat, by Maggie Ernst
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Senator Cindy Hyde-Smith Proposes Bill To Regulate Cell Cultured Meat Products

On April 18, 2019, in Alternative Protein, Cell Culture Technology, Cell-Based Meat, Congressional News, Legislative, USDA, by David Elrod
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North Dakota Governor Doug Burgum Signs Legislation That Defines Meat

On April 5, 2019, in Cell-Based Meat, by Maggie Ernst
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States Seeking to Constrain “Meat” On Labels For Cell-Based Protein Could Face Legal Challenges

On March 29, 2019, in Cell-Based Meat, by Maggie Ernst
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Cell-Cultured Meat Companies Replace “Clean Meat” Term with “Cell-Based Meat”

On September 14, 2018, in Cell-Based Meat, by Maggie Ernst
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