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USDA approves two cell-cultured meat products for sale in the U.S.

On June 23, 2023, in Alternative Protein, Cell Culture Technology, Cell-Based Meat, Cell-Cultured Protein, by David Elrod
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Research Looks At the Best Ways To Describe Lab-Grown Meat

On September 19, 2019, in Cell Culture Technology, Cell-Based Meat, by Maggie Ernst
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Senator Cindy Hyde-Smith Proposes Bill To Regulate Cell Cultured Meat Products

On April 18, 2019, in Alternative Protein, Cell Culture Technology, Cell-Based Meat, Congressional News, Legislative, USDA, by David Elrod
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USDA, FDA Announce Agreement To Regulate Cell-Cultured Food Products

On March 8, 2019, in Cell Culture Technology, FDA, USDA, by Maggie Ernst
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NCC Submits Comments on Cell-Cultured Meat Products

On January 4, 2019, in Alternative Protein, Cell Culture Technology, by Tom
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NCC Says USDA Must Take Part in Regulation of Cell-Cultured Meat Products

On October 26, 2018, in Cell Culture Technology, by Maggie Ernst
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NCC Urges FSIS/FDA Coordination for Regulation of Cell-Cultured Meat Products

On September 28, 2018, in Cell Culture Technology, FDA, Regulatory, USDA, by Tom
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Recent Posts 

  • Government set to shut down this weekend
  • Farm Bill set to expire this weekend with no new plan imminent
  • NCC co-hosts trade briefing for Senate staff
  • U.S. Senator dies at 90
  • Arkansas Poly & Printing joins NCC as allied member company
  • Kevin Ryan, founder of CPG-focused strategy firm, to speak at NCC’s 68th Annual Conference
  • USDA Cold Storage report shows total chicken in storage increased one percent from last year
  • USDA September Poultry Slaughter data showed average live weight down four percent
  • USDA’s September Chickens and Eggs report indicated broiler hatch down two percent
  • USDA purchased chicken products for domestic food assistance programs
  • Eggs set, chicks placed, broilers produced report
 
 

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