New Study Says Switching from Beef to Chicken Cuts Your Carbon Footprint by Half

On June 14, 2019, in Environmental, Scientific News, by Tom
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NCC Works to Bridge Gap Between Perception and Reality of Chicken’s Environmental Impact

On June 7, 2019, in Environmental, NCC News, Sustainability, by Maggie Ernst
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Helping Consumers Understand Sustainability in Chicken Production: New Op Ed

On May 17, 2019, in Environmental, NCC News, Sustainability, by Tom
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NCC Files Comments On Waters Of The United States Rule

On April 18, 2019, in Environmental, Environmental Protection Agency, EPA Waters of US Rule, Regulatory, Waters of the U.S. Rule, by David Elrod
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Virginia Research Finds No Association between Chicken Farms and Poor Water Quality

On March 29, 2019, in Environmental, by Tom
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NCC, Poultry Groups Welcome EPA’s Clarification on Needless Reporting Requirement

On November 9, 2018, in Environmental, by Tom
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Perdue Farms Releases Report Highlighting Animal Care, Associate Health, Environmental Goals

On June 8, 2018, in Agricultural News, Environmental, Worker Safety & Health, by Maggie Ernst
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Perdue Farms Announces 2022 Goals to Reduce Greenhouse Gases, Water Use, and Solid Waste

On April 20, 2018, in Environmental, Industry Notes, by Maggie Ernst
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