The USDA’s Cold Storage report from January 2025 indicated that total chicken stocks decreased by one percent compared to the previous month and by eight percent compared to last year.
A chart detailing the changes in frozen stocks can be found below:
Frozen Chicken | Stocks in All Warehouses | December 31, 2024, as a percent of | |||
31-Dec-24 | 30-Nov-24 | 31-Dec-24 | 31-Dec-23 | 30-Nov-24 | |
Broilers, fryers, and roasters | 12,842 | 10,769 | 9,454 | 74 | 88 |
Hens, mature chickens | 6,625 | 4,294 | 4,502 | 68 | 105 |
Breasts and breast meat | 248,625 | 235,533 | 243,106 | 98 | 103 |
Drumsticks | 31,123 | 31,448 | 29,382 | 94 | 93 |
Leg quarters | 64,475 | 66,169 | 63,151 | 98 | 95 |
Legs | 17,608 | 12,339 | 14,620 | 83 | 118 |
Thigh and thigh quarters | 9,683 | 8,742 | 7,942 | 82 | 91 |
Thigh meat | 17,620 | 15,812 | 16,100 | 91 | 102 |
Wings | 66,388 | 59,431 | 56,223 | 85 | 95 |
Paws and feet | 28,396 | 32,793 | 34,103 | 120 | 104 |
Other | 366,648 | 331,709 | 322,892 | 88 | 97 |
TOTAL CHICKEN | 870,033 | 809,039 | 801,475 | 92 | 99 |
—–
USDA’s full report can be found here.