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Meat department starts off 2021 with accelerated gains

On February 19, 2021, in Consumer Attitudes, by Tom Super
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USDA ERS updates study on commodity consumption patterns

On February 5, 2021, in Consumer Attitudes, USDA, by Tom Super
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Survey says: Americans flock to chicken, the nation’s #1 quarantine protein

On November 20, 2020, in Chicken Check In, Consumer Attitudes, COVID-19, by Tom Super
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Consumer food spending pace “encouraging,” CME’s Daily Livestock Report says

On October 23, 2020, in Consumer Attitudes, Food Prices, USDA, by Debra Newman
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COVID-19 transforms the way we shop and eat, according to IFIC’s 2020 Food & Health Survey

On June 12, 2020, in Consumer Attitudes, COVID-19, by Tom Super
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