Slaughter report(s) Archives - Page 2 of 2 - Washington Report

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Ready-to-cook weight up 10 percent from last year, says USDA

On May 24, 2024, in Slaughter report(s), by Josh Ricken

USDA January Poultry Slaughter report showed ready-to-cook weight down six percent from last year

On January 26, 2024, in Slaughter report(s), by Josh Ricken

USDA Poultry Slaughter report shows total live weight down three percent from a year ago

On December 29, 2023, in Slaughter report(s), by Josh Ricken

USDA report showed RTC weight up three percent from last year

On December 1, 2023, in Slaughter report(s), by Josh Ricken

USDA October Poultry Slaughter report showed ready-to-cook weight down five percent from previous year

On October 27, 2023, in Slaughter report(s), by Josh Ricken

USDA August Poultry Slaughter report shows ready-to-cook weight up two percent from previous year

On August 25, 2023, in Slaughter report(s), by Josh Ricken

USDA June Slaughter report shows seven percent increase from May 2022

On June 30, 2023, in Slaughter report(s), by Josh Ricken

USDA March Slaughter report shows three percent increase from February 2022

On March 31, 2023, in Slaughter report(s), by Josh Ricken

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